Beetroot and red apple
More of my favourite vegetables and fruit combos if you are running out of ideas what kind of green smoothie to make. Most of the recipes online are using temperate countries' vegetables. Kale and dandelion greens are more expensive in Singapore. So, I tried some of the local vegetables, they turned out quite tasty. For those who are afraid of the green taste, add more fruits and honey, then slowly adjust to the green taste.
Favourite Green Smoothies
Xiao bai cai (Bok Choy), umeboshi and manuka honey
Xiao bai cai (Bok Choy), calamasi and manuka honey
Xiao bai cai (Bok Choy), kiwi and lemon
Xiao bai cai (Bok Choy), pineapple and lemon
Spinach, passionfruit and lemon juice
Spinach, passionfruit and corriander
Spinach, passionfruit and sweet basil
Spinach and red dragonfruit
Spinach, kiwi and lemon
Spinach, pear and lemon
Arugula, passionfruit and lemon
Arugula, passionfruit and kiwi
Romaine lettuce, pear and lemon
Romaine lettuce, red apples and lemon
Watercress, lemon and manuka honey
Cabbage and red apple
Parsley, pear, and ginger
Cilantro, pineapple and manuka honey
Cilantro and mango